Comments on: A Delectable Thanksgiving and #giveaway

By: Trix

Trix — Sun, 01 Dec 2013 23:19:42 +0000

We actually got invited to a friend’s house this year, but still brought some food. I made two batches of cranberry sauce (basically the usual recipe on the back of the bag, but with port wine and Grand Marnier taking place of half the water, and the zest of an orange stirred in at the end), and made Rose Levy Beranbaum’s pumpkin cheesecake from ROSE’S HEAVENLY CAKES. I also made a batch of pumpkin ice cream with the pumpkin I had left over…

By: Andrea M

Andrea M — Sun, 01 Dec 2013 03:34:39 +0000

Here’s a link to the best pumpkin bread I’ve ever tasted. When I make it, I add more spices and a little less sugar.

http://allrecipes.com/Recipe/Downeast-Maine-Pumpkin-Bread/Detail.aspx?evt19=1

By: Juliana

Juliana — Sat, 30 Nov 2013 05:31:34 +0000

We decided to make the pecan pie rugelach recipe that was posted on buzzfeed in their Thanksgivukkah feature. Oh my they were good! I don’t think it was too different from the usual walnut version but we still decided it will need to go on regular rotation!

By: jenf27

jenf27 — Thu, 28 Nov 2013 20:02:43 +0000

We are making a turkey, sausage and apple stuffing, green beans, cranberry sauce (not the canned stuff) and mashed potato casserole with a chocolate tart for dessert (don’t like pumpkin pie). I can smell the turkey cooking now!

Thanks for the giveaway and happy Thanksgiving!

By: Eva Lefoy

Eva Lefoy — Thu, 28 Nov 2013 19:36:39 +0000

Oooh gingerbread palace sounds yummeh! Thanks for the recipes!