It just released on Wednesday, and Spaghetti Western is already getting some wonderful reviews and comments from readers! I wanted to share a few choice snippets here. You know I’ll be going back to read these when the snarky ones start to appear.

We’ve also hit the top of ARe’s Cowboy category, the Dreamspinner bestseller list, and Amazon gay romance lists in every country! Thank you to everyone who has already got your copy. If you liked it, please tell a friend or leave a review.

★★★★★ I absolutely loved this story. I found their romance breath-taking and hot. I loved the recipes at the end and can’t wait to make some!—Cat, MM Good Book Reviews 

★★★★⋆ (4.25 stars) This gem: a sweet, moderately angsty novel full of smex, cowboys, and sunsets. The writing was fabulous. I got totally lost in the story and may have cursed up a storm. –Dani, My Fiction Nook

★★★★★ This story grabbed me from page one and I could not wait to find out what happens next. These characters get under your skin, and you root for them the whole way! Go grab a copy and settle in for an awesome read. Whatever EM Lynley puts out next, you can believe I will be first in line to read. – Heidi, Goodreads

★★★★ Yeah, I adored this book, in case you couldn’t tell. Excellent writing, great flow, no lulls in the action, fun moments with a Le Cordon Bleu trained chef on the open range feeding a bunch of weathered and ravenous ranch hands salad and fruit – it was glorious.—Sandra, My Fiction Nook

★★★★★ I have been in love with EM Lynley’s books for a while, and this one is a particularly great story. I love the characters, especially the plethora of good ol’ boys on the ranch (I grew up on a farm, so there were a lot of characters that I felt particularly close to). –KT Hicks, Amazon review

Don’t forget the Rafflecopter giveaway! Grand prize is this gorgeous pendant. I love it so much, I got one to keep for myself.   a Rafflecopter giveaway

Spaghetti Western

A Novel in the Delectable Series

Cordon Bleu-trained chef Riley Emerson arrives in Aspen, Colorado for a summer at the best restaurant in town, only to discover his jerk of a boyfriend has dumped him, leaving his heart and his plans in tatters. Doubting himself and longing for a change of pace, he takes a low-paying position at the Rocking Z guest ranch, though he expects nature up close and personal won’t hold a candle to his exciting Paris lifestyle.

When born-and-bred cattle rancher Colby Zane spots a newcomer being pawed at by a passel of horny cowboys at Aspen’s Club Rawhide, he rushes in, throws the guy over his shoulder, and rescues him. Sober, Riley Emerson is sweet and sexy, but not interested in more than a one-night stand. Still, Colby’s over the moon when Riley later arrives as the new cook on his family’s ranch.

But all’s not well at the Rocking Z. Unsurmountable financial problems force them to seek a cash infusion from outside investor Fitz Wellington. Fitz is hot for Colby, and he won’t sign on the dotted line without some very personal incentives. The future of the ranch is at stake, and Colby’s just that desperate, but saving the Z might mean losing Riley.

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